This is one of my favorite recipes from one of my favorite Aunts!  I typically like to use Tulip Baking Cups for larger muffins, the recipe below makes aprox 18 large muffins.

What you will need:

• 1/2 cup of butter (softened)
• 1 cups of sugar (coconut sugar can be substituted)
• 2 eggs
• 4 ripe bananas (mashed well)
• 2 cups of Flour
• 1 tsp Baking Soda
• 1/2 tsp Salt
• 1 cup Milk chocolate chips
• 1 cup of Dark or Semi-sweet chocolate chips

How it’s Done:

1. Pre-heat to 350
2. Dry Mixture: Mix flour, soda and salt – set aside
3. Mix melted butter, sugar
4. Then add eggs – mix well.
5. Add bananas
6. Into wet mixture, add the dry mixture. Mix about 75% and add in the chips, ONLY mix until blended, DO NOT OVER MIX
7. Fill baking cups 3/4 full as they will rise
8. Bake 20-25 min – or until the tops are beginning to lightly brown